Steve Biko Foundation: Restaurant and Catering Manager
Thursday, January 12, 2012 - 17:33
Steve Biko Foundation
Please note: this opportunity closing date
has passed and may not be available any more.
Opportunity closing date:
Friday, February 10, 2012
Opportunity type:
Employment The Foundation seeks to appoint a Restaurant and Catering Manager, based at the new Steve Biko Centre in Ginsberg, Eastern Cape.
S/he will oversee and run the day to day operations of the restaurant, bar, kitchens and catering in the conference spaces.
Responsibilities:
- Work collaboratively with relevant stakeholders to establish the Restaurant and Catering Department, including generating the strategic plan, all necessary policies, operational procedures and operating systems;
- Manage the operations of the restaurant, bar and kitchens that prepare and serve meals and beverages to on and off-site customers and conference guests including oversight of the inventory, equipment and supplies, and maintenance of the restaurant's equipment and facilities;
- Manage and administer the day to day operations of the unit including budget preparation, financial, administrative and human resources including recruitment, training and monitor employee performance;
- Coordinate activities among various departments, such as kitchen, dining room, and banquet operations;
- Work collaboratively with other units within the Foundation on marketing and other initiatives to ensure sustainability of the operation.
- Matric or senior diploma in restaurant, hospitality management or institutional food service management;
- Minimum of ten years of relevant experience in a senior position;
- Self-motivated individual with the ability to lead innovation, motivate employees and to contribute to impact while simultaneously coordinating a wide range of activities;
- Leadership qualities with good problem-solving skills;
- Ability to focus on detail;
- Communication skills and ability to speak other languages;
- Calm, flexible, and able to work through stressful situations;
- Computer literacy.
To apply, submit a CV and motivation letter with ‘Restaurant and Catering Manager’ in the subject line to admin@sbf.org.za.
Please quote the source of this advertisement in your application - NGO Pulse Portal.
For more about the Steve Biko Foundation, refer to www.sbf.org.za.
For other vacancies in the NGO sector, refer to www.ngopulse.org/vacancies.
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